The ServSafe® Food Safety Manager Course, conducted by Penn State Extension, is for individuals preparing for the food protection certification exam. Completing the ServSafe® Manager Course and passing the ServSafe® Food Protection Manager Certification Examination with a 70% or higher meets this requirement.
Tuesday Apr 14, 2026
9:00 AM - 4:00 PM EDT
Trinity Point Church of God
100 W. Trinity Dr.
Clarion, PA
$165
Cindy Nellis (814) 393-2060
Printed courtesy of www.franklinareachamber.org – Contact the Franklin Area Chamber of Commerce for more information.
1255 Liberty St., Franklin, PA 16323 – (814) 432-5823 – administrator@franklinareachamber.org